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Thai Turkey Meatballs

I didn’t know what to expect with this recipe, but I LOVED it! If you have any fun, unexpected fusion ideas ~ lemme know 😋

Serves 4!


  • 1 pound ground turkey

  • 1 tbsp cumin

  • 2 tbsp chopped onion

  • 3 tsp sesame oil

  • 1 egg

  • 1/2 tbsp garlic powder

  • 2 tbsp chopped parsley

  • Trader Joe's Thai Curry Sauce (I used both red and yellow oops- but use anywhere from 1/2 to 1 bottle, up to you!)


  1. Preheat the oven to 375

  2. Mix ground turkey, parsley, egg, cumin, garlic powder, sesame oil, and onion in a mixing bowl. Mix until uniform but don't overmix!

  3. Bake for 10-15 minutes (I did 10 minutes and broil for 5 minutes)

  4. In a large pan, pour the TJ's Thai Curry Sauce. Add in the cooked meatballs. Leave on medium heat for 8 minutes (4 minutes on each side of the meatball so it cooks evenly)

  5. Serve with rice or however else you like it :)


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